How to make moringa leaves powder
Step 1
choose the branches in height with them very green leaves. A green that is too light means that the leaves are too young. Strip the stem branches after the stem, avoiding putting the small branches.
Step 2
Place the leaves in a solar dryer or dehydrator. For a solar dryer place in a ventilated place and with a sun (preferably early morning) check the state of the leaves every hour, the leaves must be crisp. For a dehydrator set between 50 and 70°C and place the leaves and check the condition of the leaves every 30 minutes, the result should be cracking leaves but be careful not to burn them.
Step 3
Place the leaves in a grinder or coffee grinder. Grind until you get a fine grind. Your powder is ready.
Last edited: 12/06/2024
Add a comment